Cookie-Dough-Bio
After hundreds of hours of experimentation, trial and error, and a happy accident when we added too much butter to a batch (making the cookies perfect!) the CH2 Cookie was born. Developed at Orderup restaurant (orderup-sa.com) in San Antonio, TX, we continue to make the cookies in small batches out of the original Orderup kitchen by hand using cane sugar, real butter, fresh eggs and 10 lbs of chocolate per batch. We hope you enjoy them as much as we do!
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EST. 2004 | SAN ANTONIO, TX | (210) 824-9600

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